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Requirements

Associate's Degree:

  • Successful completion of secondary education (e.g. High School diploma or equivalent);
  • Minimum age 17;
  • Appropriate results from a recognized English test (TOEFL 500/61, IELTS 5.0, TOEIC 600, Cambridge First Certificate)

Advanced Diploma (ADECA), Diplomas (DECA, DECM), Certifications

(FEC, EPC), and Advanced Certifications:

  • Completion of secondary education (e.g. school-leaving certificate or equivalent);
  • Minimum age 17;
  • Appropriate results from a recognized English test (TOEFL 500/61, IELTS 5.0, TOEIC 600, Cambridge First Certificate)


Experienced Chefs and Students Transferring to DCT:


If you have adequate, appropriate prior cooking experience or culinary training, you may apply for a waiver from the relevant courses or modules, which may shorten your program at DCT. Note that the FEC program (or equivalent) is a prerequisite for EGC, and the EGC program (or equivalent) is a prerequisite for MGC. Be sure to send a copy of your academic records or work experience with your application.

 

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DCT UNIVERSITY CENTER - SWITZERLAND
Seestrasse
CH-6354 Vitznau
Switzerland

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